Tag: Indian Food
The bright red colour of Misal Pav was so vivid, that for a moment I mistook it to be a rendition of artificial food colour. But having lived here, I knew it was the handiwork of the infamous Mirchi.
Have you heard Superstar Rajnikanth uttering the word ‘Jujube’… Do have a faint memory of eating a Ber phal, Bore hannu or Jujube in your childhood…
What flavour of honey would you prefer… orange, eucalyptus, mango, or coffee! No, you don’t need to fantasise to have flavoured honey of your preference. You just have to travel a bit.